Posted By :Date :katherineannika | 03-30-2017
I don't know if you've noticed but Mexican food is almost everywhere. It's like opportunities for us to experience what Mexico tastes like without traveling to the country. Lol. I did take quite a liking for Mexican food these days. I love imagining myself coming home from a long day, turning on my laptop to watch my favorite TV series or show, while munching a reheated burrito. Mexican comfort food just makes the experience even better.Just recently, we have found out a somewhat hidden food spot that serves delicious Mexican dishes.…
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Posted By :Date :katherineannika | 03-11-2017
I’m a huge fan of Japanese food but that doesn't mean I don’t like our own. So we checked out this newly opened food place in Lapu-Lapu city that offers our favorite Filipino comfort food. Rustic Chef's Balay Habhaban is the newest go-to place for Filipino food lovers and it’s definitely a must try. Let’s check out their deliciously prepared dishes and might as well get ready to drool!Before we get to dig into a festive amount of food, let us first appreciate the place where Rustic Chef is situated. The…
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Posted By :Date :katherineannika | 02-28-2017
Got invited at Red Lizard Taqueria last Friday for a food tasting together with some blogger friends. We met Nina from The Abaca Group whom we got to talk about the place, it's history, and of course the food itself. Red Lizard Taqueria is one of The Abaca Group restaurants and it’s so far its newest. But it’s not the typical Abaca Group restaurant because Red Lizard focuses on the opposite of fine dining and expensive meals. Unlike their Maya’s classic fine dining cuisine, Red Lizard’s nothing fancy but simply casual…
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Posted By :Date :katherineannika | 04-24-2016
There's just something about Japanese food that makes most of us love it. My favorite is their sushi's and sashimi's which are really one of a kind and are cute looking, too! The top food blogger behind Kalami Cebu, Carlo Olano, invited us for lunch at SM Seaside and we decided to go to Tokyo Tokyo. It was my first time dining in the place and since it's a Japanese restaurant, I couldn't really contain my excitement as we entered and chose our desired meals.We ordered their Emperor Meal (which…
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Posted By :Date :katherineannika | 03-26-2016
Spring is a season blooming with beautiful blossoms, cherubic young chicks, and fantastic French flavors. To make the most of such a memorable time of year, the Easter collection includes six spectacular ways to enjoy pure chocolate fritures mixed with heavenly hazelnut pralinés. Learn why this collection is the perfect way to add epicurean flair to any Easter celebration.AN EPICUREAN EASTERTraditional French Fritures plus Playful Hazelnut PralinésWelcome the changing seasons with our playful Easter pralines.  Available in a variety of different packaging options, each member of this collection is adorned on…
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